Case Studies
Entrepreneurs Circle – Business Consultancy Coaching & Membership Organisation
The Brief
Bespoke kitchen installation for Entrepreneurs Circle’s new HQ
We were delighted to support Entrepreneurs Circle as they moved into their new headquarters. The client required a full kitchen design and specification to support their business coaching and mastermind events, regularly catering for 100+ delegates.
Due to building restrictions, traditional kitchen extraction wasn’t possible. As a solution, we installed an ultra vent above the Retigo combi oven and a carbon filtration canopy over the induction hob to ensure safe and effective self-ventilation.
What we did
Kitchen fit-out delivered on schedule for Easter launch
We worked alongside the client’s building contractor to ensure the kitchen was completed on time and ready for their Easter 2025 launch. The project included:
- Food preparation area
- Cookline
- Wash-up station
- Dry and chilled storage areas
How we did it
Collaborative approach to kitchen design with environmental considerations
The project required a tailored, collaborative approach to meet both operational and environmental constraints. Our services included:
- Full kitchen design
- Procurement of suitable equipment
- Installation of self-ventilation solutions
- Close coordination with the building contractor throughout the fit-out
The RESULTS
Modern kitchen design to serve 100+ guests without full extraction
We delivered a fully operational kitchen capable of serving over 100 guests without the need for a full extraction system. By specifying the right equipment and maximising storage, we created a functional, modern kitchen space that supports the high demands of Entrepreneurs Circle’s busy event schedule.
Get In Touch
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